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Managing Food and Beverage Services
Managing Food and Beverage Services

Book ISBN : 978-93-7725-160-4

Publish Year: 2026

Author: White Hugh

Category: hotel management

Marketing Practices in the Hospitality Industry
Marketing Practices in the Hospitality Industry

Book ISBN : 978-93-7725-776-7

Publish Year: 2026

Author: Robinson Luis

Category: hotel management